Melon Cheddar

To breed Melon Cheddar, Karma Genetics has focused on two very special strains: Melon and Cheese. The former is one of the most popular strains from Karma Genetics, while Cheese is a legendary strain from the UK that took the growers scene by storm back in the 80s with its unique cheddar flavor and strong effect. Thus, with Melon Cheddar, Karma Genetics has refined an absolute classic with a sweet melon flavor. So Melon Cheddar is an absolute must for all Cheese lovers or growers looking for a potent strain with an exceptional taste!

 

Melon Cheddar is a hybrid with a balanced indica-sativa ratio, resulting in a particularly pleasant effect. In fact, consuming Melon Cheddar Weed causes one to physically relax, while stimulating the mind and boosting the mood. Thus, after smoking, one comes to rest in a good mood without feeling completely sedated or confused. This makes Melon Cheddar ideal for a cheerful and relaxed session with friends. However, with a high THC content of up to 20%, beginners should not be tempted by the delicious taste to smoke too much Melon Cheddar at once.

 

Flavor-wise, Melon Cheddar is clearly dominated by the unique, slightly earthy cheddar flavor that Cheese is known for. On the exhale, however, the proportion of Melon then makes itself felt with a delicious melon flavor. Thus, with Melon Cheddar, the unique terpene profile of Cheese is enhanced with a sweet note of ripe melon. It's no wonder that many consumers can't get enough of Melon Cheddar once they get a taste for it.

 

The feminized Melon Cheddar seeds produce medium-sized plants with average stretch that reward both indoor and outdoor growers with a high yield. During the flowering period, which lasts about 60 days, the leaves take on a slightly yellowish tinge, giving the plants a special look. But the biggest eye-catcher is clearly the plants' large, resinous buds, which give off a particularly strong smell. When grown indoors, the plants grow to a height of about 80 to 100 cm and produce a handsome yield of 550 grams per m². Those who opt for outdoor cultivation can even harvest up to 700 grams per plant in early October. For outdoor use, Melon Cheddar Weed can grow well over 2 meters high if the seeds are set as early as May.